Vines, being at the mercy of nature, are inherently sensitive to its most prominent elements: wind and sunlight. Both can be significant assets for the vine's vitality, but they can also be its greatest adversaries. As with many things in viticulture, it's all about balance and moderation.

The wind, particularly the mistral and tramontane in southern regions, plays a vital role in vineyards. It helps keep the vines well-ventilated and dry after rainfall, acting like a natural antiseptic that wards off diseases by preventing rot from settling in. However, too much wind can be detrimental. Strong gusts can break branches and damage both the vines and their fruit, disrupting even and balanced ripening. Growing vines on stakes or in goblet shapes can effectively counter these challenges. This cultivation method gathers the vine close to the stake, protecting it from excessive exposure, thus preserving the sap and ensuring healthy growth.

This approach to vine growing, also seen in regions like Beaujolais, where low-lying vines are common, helps shield the plants from the sun. Like wind, sunlight can be a double-edged sword, potentially burning the vines if too intense. Today, vineyards facing north are increasingly valued, and those with total southern exposure aren't always the most sought after. While vines require good sun exposure, especially during crucial stages like flowering and veraison, they must be balanced to ensure proper grape ripening and sufficient water supply. In the later stages of growth and during harvest, ample sunlight is crucial for concentrating the grapes' sugars. This leads to juicy, flavorful fruits perfect for making equally delightful wines without an overly high alcohol content.

Striking a balance in vineyard cultivation takes time and effort. Growers face the full brunt of natural elements and must continuously adapt, anticipate, and be resourceful. For instance, they might plant vines in a pergola style, refrain from trimming the tops to maintain sap flow, encourage leaf growth to provide shade, or favor north-facing slopes. These intricate adjustments are temporary solutions. Especially in today's changing climate, strategies are constantly reevaluated. It's up to the winemakers to adapt and evolve with their environment.